Fresh Peach Dump Cake – a Recipe

Happy National Peach Month… did you even know it was national peach month? Because I didn’t- even before I made this dessert. I guess its a good month for it because I was craving a peach dessert. How intuitive of me :)

It all started when I went to the farmers market and spotted these amazing peaches. I was originally going to juice them (in my juicer) but like I said, I wanted a cobbler of some sort.

I am also a big fan of dump cake. We grew up eating dump cake in our family so I thought our recipe was the only version; canned cherries, pineapple and nuts. With the birth of Pinterest I saw a recipe for pumpkin dump cake and almost died! So I figure we can pretty much dump anything in and call it dump cake.

I wanted to add something else and I had a few plums so I threw those in too.

The beauty of a dump cake is that you can “dump” in whatever you want, throw a box of yellow cake mix on top, add some butter and bake.

I used:
4 fresh peaches and 2 fresh plums

cinnamon and nutmeg

a box of yellow cake mix on top

and butter

Fresh Peach Dump Cake
4-6 fresh peaches chopped
2-3 fresh plums chopped
1/2 tbsp cinnamon
1/2 tsp nutmeg
1 box yellow cake mix
3/4 stick butter
- Preheat to 350
- Mix fresh chopped fruit with spices in the bottom of an oven safe dish
- Sprinkle cake mix over the top
- Slice butter and place on top
- Bake for 45 mins to 1 hr @350

So yummy… what kind of dump cake have you made? Post a link if you have a go to dump cake recipe!

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Comments

  1. omg, i loveeeeeeeeeeeee dump cake!! and the peaches look incredible! as do the pictures!!

    CupcakesOMG!

  2. Hey lady!! I just found your cute blog via the hop, and I’m your newest follower! I’d also love to have you check out a fabulous Triple Giveaway I’m having right now!!

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  3. Mmmm this looks delicious! Ok so I just found you through your guest post over on CRAFT! I was so excited to see another Houstonian! We live over by Katy, though, not anywhere near NASA! Anyway, I’m your newest follower since I figured we Texans should stick together :)

  4. I made Bakerella’s peach dump cake for 4th of july, but it called for canned peaches. This looks WAY better!!!

  5. I made this with peaches and blueberries. It was terrific!

  6. This looks so yummy!!!

  7. I use Spice Cake Mix with my peaches. Delicious!

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  10. I froze my fresh peaches last year. Can I use then to make this recipe? Thanks for your help!

    • i think that would work just fine!

      • Jacqueline says:

        I had fresh peaches, plums, and yellow cake mix. I, too, love Any kind of dump cake. It s baking in my oven now!!! Smells great, thanks for the great use of peaches and plums. I also love fruit cocktail dump cakes. I love how you can customize any way you want. I know it’s going to be good!

      • Jacqueline says:

        I had fresh peaches, plums, and yellow cake mix. I, too, love Any kind of dump cake. It s baking in my oven now!!! Smells great, thanks for the great use of peaches and plums. I also love fruit cocktail dump cakes. I love how you can customize any way you want. I know it’s going to be good!

Trackbacks

  1. […] ripe peaches from our recent visit to the orchard and was searching on Pinterest. I came across this recipe for an easy dump cake that called for fresh peaches.  I only had one problem-I didn’t have […]

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